A pair of Chinese flambé double gourd vases, the bodies with an allover speckled red glaze that dissolves into purple around the necks, the rims with a cream glaze outline, 19th century, general peppe
A pair of Chinese flambé double gourd vases, the bodies with an allover speckled red glaze that dissolves into purple around the necks, the rims with a cream glaze outline, 19th century, general peppering effect to the glaze, 24cm. (2)