Cheese Keeper in Pottery and Porcelain: A Guide for Appraisers and Collectors
Introduction
A cheese keeper is a specialized form of dishware used to store and serve cheese. They often feature a covered dome for the cheese to be placed underneath, both preserving the cheese and presenting it in a stylish manner. Cheese keepers were very popular during the Victorian era and they came in a variety of shapes, sizes, and design patterns. Most cheese keepers are made of materials such as pottery and porcelain.
Key Features of Pottery and Porcelain Cheese Keepers
Material
Pottery cheese keepers are usually made from baked clay. They are course and durable. Porcelain, on the other hand, is made from white clay (kaolin), and is fired at a higher temperature, making it more refined and durable than pottery.
Design
Cheese keepers come in all shapes and sizes. Earlier versions were more simplistic, while later models showcased more artistic and ornate designs. Some feature romantic, floral or pastoral scenes, while others might portray animals or geometric designs.
Parts
A typical cheese keeper consists of a base and a dome. The base is flat and holds the cheese, while the dome acts as the cover. Some may also include a drainer, a plate that prevents the cheese from sitting in its own moisture.
Valuing Pottery and Porcelain Cheese Keepers
As with all antiques, the value of a cheese keeper depends on a variety of factors:
Age
Generally, the older the cheese keeper, the more valuable it is. Certain periods are more sought after by collectors, such as Victorian or Art Nouveau designs.
Condition
Cheese keepers that are in excellent condition, without chips, cracks, or missing pieces are more valuable.
Maker's Mark
Cheese keepers from well-known manufacturers or artists are usually more valuable. The maker's mark can usually be found on the bottom of the piece.
Rarity
Certain designs or patterns might be more rare and thus increase the value of the piece.
Conclusion
Collecting pottery and porcelain cheese keepers can be an exciting hobby or a lucrative business venture. By understanding the key features of these antiques and the factors which affect their value, one can make informed decisions when buying, selling or appraising such items. As always, condition, age, rarity, and maker's mark should be considered when determining the value of a cheese keeper.