Description
Group of Chinese Export Blue and White Decorated Table Articles
19th-20th Century
Consisting of two 'Canton' pierced-edge fruit bowls with undertrays, two 'Canton' vegetable dishes (one lid), a 'Canton' scalloped-edge bowl, a 'Canton' shrimp plate, a 'Blue Fitzhugh' lidded sauce tureen, and a 'Nanking' hot water plate. 8 pieces. One fruit bowl...