Three tin-washed copper, metal, and brass cider dippers, second half-19th century copper bodies with iron handle and attached brass plate marked "CIDER," sizes range from 7 1/2 in. H. x 9 1/2 in
Three tin-washed copper, metal, and brass cider dippers, second half-19th century copper bodies with iron handle and attached brass plate marked "CIDER," sizes range from 7 1/2 in. H. x 9 1/2 in. W. to 10 1/2 in. H. x 12 in. W.